Israeli attacks leave at least 20 dead in Gaza
By Rodrigo Santos Andrade
The Hotel Valley Ho is a favorite for many Valley locals because of its mid-century modern design, food and wine events and pool parties. And you’ll dine well too when you’re there at the hotel restaurant Zuzu. In this episode, we meet Chef Russell LaCasce and his wife, and Valley native, Simona. Hear how the two met in culinary school, the history behind the name Zuzu, and how family milestones make their mark on the menu.
00:00 Welcome
00:27 Introducing Chef Russell and Simona
00:38 Ho Ho Holidays Event
01:23 Simona’s Culinary Journey
03:43 The High-Energy Kitchen Culture
06:21 Balancing Work and Family Life
08:38 Chef Russell’s Career Path
10:31 The Iconic Hotel Valley Ho
14:51 Famous Guests and Celebrity Stories
17:03 Discussing the Valley Ho Menu
18:41 Craving the Perfect Salad
19:46 Honeymoon Inspiration: Breakfast Fried Rice
21:04 Favorite Dishes and Sweet Tooth
21:54 Holiday Baking and Traditions
23:30 Thanksgiving Memories at Valley Ho
24:18 Creating Memorable Experiences
25:30 The Rosie Room: A Hidden Gem
27:36 Russell’s Culinary Expertise
32:53 Family Dining and Home Comforts
34:02 The Grand Finale: A New Dessert Experience
35:27 Conclusion and Farewell
#restaurant #hotel #chef #phoenix #scottsdale
Tags: 3TV San Diego / CBS 5 Phoenix, Arizona’s Family, AZFamily
